Our Customers
People talk about us:
1. Suki L.
Best burrito & tacos. The flavor and everything is all there. Very fresh. Nice salsa bar and they keep it restocked. The prices are reasonable and the food comes out fast.
2. Ariel M.
Husband and I were visiting the bay, and he was craving for Mexican food. Glad we found this place! It was just 10mins away from the hotel, & the food was delicious! They weren't taking phone orders because they were so busy. There isn't very much parking, but I don't think the meter maid was trippin because everyone just pulled off to the side and made their own parking spots lol. The wait was a bit long, but that's because there were already hella orders ahead of us. But we didn't mind the wait at all. I I ordered a carne asada torta, & the husband ordered an Al pastor burrito. Torta was bombbbb, I love me a good toasty, buttery torta. The green sauce is where it's at, but the red sauce is also good if you're wanting something spicy. Will def be back again!
3. G W.
Still top notch after 14 years!! This place is still the best. Friendly staff and amazing food.
4. Lou T.
Oh my goodness! I've never written a ++ review while eating! This is gonna be the first time I'm doing this. But this Taqueria is da bomb! Yeah, it's worth every damn $$ you'll spend on gas! The prices are insanely low without compromising quality of the food. This is a true hole in the wall gem. Where shall I start? Chips are plainly chips, but guacamole, salsas, verde, etc..are so fresh and delicious! Based on other yelpers, I ordered fish/shrimp reg burrito. And... they're rightfully called unbiased Yelpers! It's so good, flavorful and again, so amazingly fresh! The portion is yuuuuge! Come and visit this place before it moves! Warning: finding parking might be a bit tricky.
5. Tomy T.
The Bay Area has a lot of great taquerias but I go out of my way to come to Taqueria San Bruno. If you come here, forget the meats and get the seafood! I am always looking for delish Mexican seafood (lived in San Diego for 5 years) and this place hits the spot. My go to is fish or shrimp super burrito. Lots of places put way too much filler (rice and beans, ugh) but TSB fills it up with a lot of shrimp and fish. The tacos are great too and I have had friends get the other dishes which also look good. It is pricier than other taquerias but it's worth it and the burritos are so huge it becomes like 2-3 meals. I will always prefer San Diego burritos (no fillers!) but TSB satisfies my seafood cravings. Pro tip: you can call ahead to get your burritos made without having to wait. Parking is tough here so try to come at an odd hour or park around the corner.
6. Steve M.
Food is excellent, they don't shy from portions and it's not just quantity it's QUALITY. Everything is made fresh to order! Salsa bar and chips while you wait. Always on deck. This spot is more so grab and go but there are tables to dine inside. Staff is friendly and they want to serve you! They make your happy and this is at the same time everyone is rushing through the door. Each person gets equal service. Hospitality is great here.
7. Lauren S.
Best burritos in the area. Their green salsa isn't spicy and I can drink a tub of that if I was able to! I always opt for a regular burrito with lengua, trip, or asada. Parking is tough and try to call ahead to place your order.
8. Michelle B.
Taqueria San Bruno has been my favorite taqueria in the Bay Area ever since I tried it 5+ years ago. It's a popular spot and the lines can get very long during lunch and dinner. But the staff are always very friendly and the food is always consistently good so it's worth the wait. My favorite item on the menu is the super burrito with shrimp and carne asada. The price has been climbing up. It was $13 the first time I ordered the burrito and now it's up to $16. But even at $16, I still think it's a great value. The meat quality is great and they portions are generous. And unlike most taquerias in the area, your meal comes with complementary chips and salsa. Speaking of salsa, the salsa verde here is perfection! It's spicy but pairs wells with everything on the menu. Parking is extremely difficult to find near the restaurant. There's one spot in front of the restaurant that is reserved for quick pickups but otherwise, you'll likely have to walk a block or two to find a spot.
9. Jenny N.
A true hole in the wall experienced!! Nested by the freeway and surrounded by industrial buildings. I would not have expected a Mexican place here. I was surprised at the crowd and how the lines kept forming! I ordered a super burrito and a taco. They were delicious!! Full of flavor!